Twi-light Package

5 Hour Open Bar

Including:

Champagne, Red and White Wine

Domestic Regular and lite beers and (2) liquor Drinks

Cocktail Hour to Include:

Deluxe Hot Hors d’Oeuvres Butler Passed, White Glove Silver Tray Service

To Include:

Chicken Sate, Pigs-n-Blankets, Vegetable Spring Roll, Chicken Kebobs,

Mozzarell-en-Corrozo, Stuffed Mushrooms, Sesame Chicken, Spinach Pie,

Asparagus Wrapped in Phyllo, Potato Latkas, Chicken Won-Tons,

Pita-Pizza

Reception Dinner

To Begin the Festivities

Champagne Toast

First Course

Beggars Salad

An assortment of Baby Lettuce, Endive, Arugula, And Mix Greens

With a Balsamic Vinaigrette Dressing

Or

Classic Caesar Salad

Crispy Romaine Lettuce, shaved Parmesan Cheese, Garlic Croutons

With  Caesar Dressing

Main Course

Tableside Selection

Roasted Top Sirloin of Beef

Slowly Roasted Served  in a Shallot Mushroom Sauce

Chicken Francaise

Boneless Breast of Chicken Hand dipped in Egg Batter, and Sautéed

In a fresh Lemon butter White Wine sauce

Our Entrees Are Served With Fresh Seasonal Vegetables and Red Roasted Potatoes

Wedding Cake

Coffee-Tea-Decaffeinated Will be served at The Table

Included in Your Wedding Package:

White Skirts with Matching Table Cloths and Napkins

Directional’s And Seating Cards

Coat Check (Seasonal)

$75.00 per Person

Package valid only Saturday  Afternoon From 12.00 to 5.00 pm

Lakeside Upgrades

Cocktail Hour

Smoked & Fresh Fish Station ~ 12

Cold Poached Salmon, Smoked White Fish & Seafood Salad

Deluxe Sushi Station ~ 11

Fresh Assorted Sushi and Sashimi, Hand-Rolled by an Attendant

Chopsticks, Ginger, Soy Sauce, and Wasabi to Accompany

Sautee Station ~ 7

Jumbo Shrimp and Boneless Breast of Chicken, Sautéed in a Fresh Garlic and White Wine Sauce

Libation Station ~ 12

(Please select 1)

Martini Bar

Mojito Bar

Margarita Bar

Sangria Bar

Hot and Cold Sake Bar

Carving Rack of Lamb ~ 10

Domestic Lamb Marinated in Thyme and Spices Carved by an Attendant

Butler Pass Rack of Lamb ~ 5

Marinated In Fresh Spices Served With a Mint Relish

Pasta Station ~ 5

Penne, Tri-colore Cheese Tortellini, and Lobster Ravioli

Accompanied by

Fileto d’pomodoro, Alfredo, and Pink Vodka Sauces

Captain’s Carving Station ~ 6

(Please select 2)

Leg of Lamb, Roasted Boneless Turkey Breast, Baked & Glazed Virginia ham,

Roasted Loin of Pork, London broil, Corned Beef, and Pastrami

Raw Seafood Bar ~14

Fresh Prince Edward Island Little Neck Clams, Maine Jonah Cocktail Claws, East & West Coast Oysters, Served with Honey Mustard, Jumbo Gulf Shrimp Fresh Lemons, and

Absolut Citron Cocktail Sauce Displayed on a bed of Glistening Snow

Asian Station ~ 5

An Array of Stir-Fried Oriental Vegetables Served with your Choice of Beef, Chicken or Seafood

Served with Duck, Soy Sauce and Vegetable Lo – Mein

Spain Station ~ 7

Saffron Spanish rice with Chorizo, Sausage, Mussels in Green Sauce, Miniature Freshly Baked Empanadas’ with Picante Sauce, Chicken Saute with Olives and Tri-Color Peppers

Caviar Station ~ 6

Imported Red and Black Caviar Displayed On Crushed Ice

With Capers, Red Onions, Egg Yolks and Whites Served with Toasted Flat Bread

Mediterranean Station ~ 7

Marinated Beef, Lamb and Chicken Sautéed in Fresh Spices served with Flat Bread, Hummus,

Tzatziki Sauce, Sliced Red Onions, Julienne Cucumbers and sliced Tomatoes

Mashed Potato Station ~ 5

Smashed Idaho Potato served in a martini Glass with Fresh Chives, Canadian bacon, Sour Cream, Cheddar, American, Provolone and Homemade Gravy

Dinner

Filet Mignon ~ 18

Herb Crusted In a Shitake Mushroom sauce

Chateaubriand ~ 20

With Mushroom Port Wine Sauce

Rack of Lamb ~ 10

Rosemary Au Jus

Surf & Turf ~ 24

Filet Mignon Served with a Lobster Tail

Double Cut Veal Chop ~ 28

Sautéed with Peppercorn in a Wild Mushroom Sauce

Roasted Prime Rib of Beef Au Jus ~ 10

Slowly Roasted Served Off the Bone in Its Natural Juice

Dessert

Deluxe Viennese Presentation ~ 11

With Half an Hour of Overtime ~ 15 or One Hour ~ 18

Layer Cakes, Fruit Pies, Chocolate Mousse, Homemade Fruit Jell-O, Rice Pudding,

Tiramisu, Water Melon, Pineapple, Honey Dew, Fresh Strawberries, Cantaloupe, Grapes,

Sliced Oranges, Chocolate Covered Strawberries, Fruit Tarts, Italian Pastries,

Chocolate Fondue, Pretzels, Marshmallows, Waffles with Blueberries and Strawberries

Cordial Table & Espresso

Ice Sculpture ~ Varies

Ceremony

Indoor or Outdoor Ceremonies Available at 6 per Guest

Overtime

Based Upon Availability, And The Final Guaranteed Number of Guests

6 Per Guest, Per Half-Hour

Chair Covers

With Sash ~ 9

With Band ~ 7

Vendor & Kids (3-12 Years) Meals

Available and Charged ½ of the Contracted Price

All Payments are Non-Refundable